A beautifully baked golden-brown loaf with a crisp crust and a soft, airy crumb. Naturally fermented with my sourdough starter for a deliciously mild tang. Made with simple, quality ingredients and plenty of bulk fermentation time. This classic artisan loaf is perfect for toasting, dipping, or enjoying fresh with a little butter. ❤️ Choose from Boule (round), Batard ( oval) most popular or Loaf pan shape.

Ingredients: Organic Flour, Filtered water, pink sea sal, and sourdough starter ( organic unbleached flour, organic rye flour, filtered water ).

Allergens: Wheat, Rye

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Thick, bakery-style cookies made with nutty brown butter, tangy sourdough, and generous amounts of rich chocolate chips. Crisp around the edges, soft and gooey in the center, and packed with deep, brown butter flavor, making these cookies completely irresistible.

This classic artisan sourdough batard gets a savory, irresistible twist with a generous amount of Everything But the Bagel seasoning. Each loaf is naturally fermented for a beautifully crisp crust, tender chewy crumb, and signature tangy sourdough flavor. Loaded with sesame, poppy seeds, garlic, onion, and a touch of salt, it’s delicious toasted with butter, or used to make your favorite sandwich. Makes the most amazing Avacado toast, my personal favorite.

Ingredients: Organic unbleached flour, filtered water, sourdough starter ( organic unbleached flour, rye flour, unfiltered water), everything bagel seasoning, pink sea salt.

Allergens: Wheat, rye, poppy seeds, sesame seeds

A deliciously comforting artisan sourdough bread filled with plump raisins, warm cinnamon, and a touch of brown sugar. Handcrafted in small batches with a crisp golden crust and soft, chewy center. Perfect toasted with butter, made into french toast or by itself with a hot cup of coffee. That perfect fall breakfast loaf.

Ingredients: Organic Flour, filtered water, sourdough starter (organic flour, rye flour, filtered water), plump raisins, dark brown sugar, cinnamon, pink sea salt.
Allergens: wheat flour, rye flour, cinnamon

A decadent chocolate lover’s sourdough made with rich dark cocoa powder, semi-sweet chocolate chips, and creamy milk chocolate chips. Soft, tender, and packed with chocolate in every bite, this indulgent loaf is a delicious twist on classic artisan sourdough. Makes a great chocolate french toast.

Ingredients: Organic Flour, Semi Sweet Chocolate Chips, Sourdough Starter (organic flour, filtered water, rye flour, dark brown sugar, cocoa powder, pure olive oil, pink sea salt.

Allergens: Wheat, Chocolate

20 grams of my Dehydrated Sourdough Starter. You only need 10 grams to get up and started, save the other 10 grams for a friend ar a later date. Comes with instructions that will have you baking your first loaf of Sourdough bread in 5 days. Comes with easy follow instructions and a beginner tried and true Sourdough Bread Recipe.

A savory sourdough loaf infused with aromatic rosemary, Italian seasoning, dried garlic, and Parmesan cheese. It features a beautifully golden, rustic crust and a soft, chewy interior with a well-balanced garlic, herb, and cheese flavor. Ideal for serving alongside soup, pairing with dinner, or enjoying toasted with butter, this flavorful loaf is a wonderful substitute for garlic bread for Sunday's Italian Dinner.

Ingredients: Organic unbleached flour, sourdough starter (organic unbleached flour, organic rye flour, filtered water), filtered water, pink sea salt, italian seasoning, parmesan cheese, rosemary, dehydrated garlic, garlic powder.

Allergens: Wheat flour, rye flour, parmesan cheese, garlic

Soft, chewy, and packed with rich red velvet flavor, these sourdough cookies are loaded with creamy white chocolate chips for the perfect sweet finish. A deliciously decadent treat with a tender center and just the right touch of chocolate!
Each large cookie is 100 grams.

Ingredients:
Organic unbleached flour
Sourdough discard
Butter, Granulated sugar
Brown sugar, Eggs
Vanilla extract
Unsweetened cocoa powder
Red food coloring
White chocolate chips
Baking soda, Salt
Allergen: Contains wheat, milk, and eggs.

Take a delicious little tour through sourdough! ✈️🍞 Our Sourdough Flight Loaves are a sampler box featuring three mini loaves of homemade sourdough bread, perfect for tasting, sharing, or finding your next favorite flavor.
Choose three different varieties from our available selection and enjoy a little taste of everything! Each mini loaf is handcrafted in small batches with the same care and quality as our full-size loaves.
Three mini loaves. Three delicious flavors. One perfect sourdough flight!

🍪 Sourdough Chocolate Chip Cookie Dough
Big, bakery-style 100-gram sourdough chocolate chip cookies, made with wholesome ingredients and packed with delicious chocolate chips! Each cookie dough ball comes frozen and ready to bake, so you can bake one, two, or as many as you’d like whenever the craving hits. Baking instructions included—fresh, warm cookies whenever you want them! ❤️🍪

Sourdough Cookie Platters ✨
A beautiful way to share something homemade.
Make your holiday celebrations extra special with a beautifully arranged platter of All That I Knead sourdough cookies. Perfect for family gatherings, holiday parties, corporate events, office celebrations, and thoughtful gifting.
Each platter features thick, bakery-style sourdough cookies made with wholesome, quality ingredients, lovingly baked, beautifully packaged, and ready to share. These platters bring a homemade touch to any celebration.
Choose your platter size and cookie varieties to create the perfect assortment for your occasion.
Whether you're hosting a holiday gathering or looking for a delicious way to thank your employees, clients, friends, or family, All That I Knead cookie platters are made to make any occasion a little sweeter. 🍪❤️
Available with 2 weeks notice.
Available for free Local delivery or Porch Pickup.

🍞 Doughphilia — Active Sourdough Starter
Bring home a little piece of my sourdough starter Doughphelia. Doughphilia is a lively, bubbly, well-loved sourdough starter that’s ready to bake with. Each 100-gram portion is active and ready to help you create beautiful, flavorful sourdough right in your own kitchen.
Feed it, love it, bake with it! ❤️
Instructions on first feed and 8 hours later you will be making your dough. Beginner Sourdough recipe included.

Ingredients: Organic unbleached flour, filtered water.
Allergens: wheat

Soft, tender sourdough muffins piled high with buttery, cinnamon-sweet crumb topping and finished with a light dusting of powdered sugar. A delicious New York classic, perfect with your morning coffee or anytime you need a sweet treat!

Ingredients: Organic wheat flour, butter, brown sugar, granulated sugar, eggs, sourdough starter (organic wheat flour, water), vanilla yogurt, neutral oil, vanilla extract, cinnamon, baking powder, baking soda, salt.

Allergens: Contains wheat, milk, and egg.

Our long-fermented sesame sourdough is baked until golden, with a crisp crust generously coated in sesame seeds. Inside, it has a soft, light crumb with the signature depth of flavor that comes from a slow fermentation.

Homemade sourdough English muffins with a perfectly crisp top and bottom and plenty of soft, airy nooks and crannies. Just the right size for your favorite breakfast.
Pair with butter, jam, or use for an egg McMuffin. I love to make English muffin pizza's a childhood favorite.